EXHIBITOR

Wild by Tart

About this Exhibitor

Wild by Tart is a neighbourhood restaurant set within a multipurpose space. Housed in a former power station and coal store, the 9,000 sq. ft site combines a restaurant, bar, retail store, events space, and photography studio. Founded by Jemima Jones and Lucy Carr-Ellison, the successful duo behind bespoke catering company Tart London. The restaurant offers a relaxed menu. Inspired by places and people they love, Lucy and Jemima cook food with big flavours and seasonal ingredients, sustainably sourced where possible. Dishes are served from an open kitchen with counter seating, wood burning oven and charcoal grills.
The space offers a highly versatile platform to cater for a wide variety of events, from awards ceremonies to press launches, fashion shows,
and weddings.

Contact Wild by Tart

Phone: 0203 848 6240
Website: www.wildbytart.com/
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